Jewelers are shaking (or stirring) all kinds of concoctions this summer. Here’s just a taste of what they’re serving their thirsty customers:
Kirk Masters & Sons, Richmond, Mich.
Masters’ Homemade Baileys1 can of Eagle Brand condensed milk1 cup of heavy whipping cream3 eggs
2 tablespoons Hershey’s syrup
1 tablespoon instant coffee
1 teaspoon vanilla extract
1 teaspoon almond extract1?¾ cups rumMix all in blender and serve cold.
Jack Lewis Fine Jewelry, Bloomington, Ill.The Jack Lewis Signature Cosmopolitan (pictured)
2 parts Stolichnaya vodka1 part Cointreau3 parts cranberry juice
Shake with ice and garnish with lime.J. Thomson Custom Jewelers, Oklahoma City
The Opal Cocktail1?½ ounces gin½ ounce triple sec1 ounce orange juice2 dashes orange bittersCombine all ingredients in a shaker half-filled with ice and serve.
Schumacher Diamond Inc., Bismarck, N
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